Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried chicken drumsticks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Chicken Drumsticks is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fried Chicken Drumsticks is something that I have loved my whole life. They are nice and they look fantastic.
Fried chicken drumsticks are great for picnics and parties. These buttermilk fried chicken legs are amped up with Tabasco sauce and cayenne peppers. This recipe has been something I've been trying to do for a long waaayy overdue time and finally its here!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken drumsticks using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken Drumsticks:
- Take 14-16 Chicken Drumsticks
- Make ready 1 tbsp Ginger garlic paste
- Take 1 tbsp Red Chilli powder
- Prepare 1 tsp Cumin powder
- Make ready 1 tsp Turmeric powder
- Prepare 1 tsp Tandoori Masala
- Take 1 tsp Coriander powder
- Prepare 1/2 tsp Garam Masala
- Prepare 1/8 tsp Food Colour (optional)
- Get 4 tbsp Curd
- Make ready as required Oil for frying
Oven-fried Chicken Drumsticks, Crispy Baked Chicken Drumsticks, Vietnamese Chicken Drumsticks. Oven Fried Chicken legs dipped in an egg wash and dredged in a spice infused panko breadcrumb This chicken really is AMAZING y'all and it really cooks so fast! Using the drumsticks allow for so. Serve oven-fried chicken drumsticks for picnics or dinner.
Steps to make Fried Chicken Drumsticks:
- Marinate the drumsticks with all the listed ingredients and refrigerate it overnight if possible. Otherwise it should be marinated at least for over an hour.
- Heat enough Oil for frying these in batches of two or three occasionally turning over for an even cooking and a great colour. They should be done on a medium to high heat but under constant supervision.
- It should be cooked inside out and should be juicy and succulent. You can cover the wok or kadai and check on the heat from time to time. Serve them hot with any dip of your choice.
The prolonged cooking required for oven-fried chicken drumsticks to acquire they're crispy skin presents a potential problem: dried out. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! Perfect for filling your fried chicken fix without the hot, smelly grease, our Crispy Oven-fried Drumsticks is a baked fried chicken recipe with a satisfyingly crunchy texture. Tasty fried chicken drumsticks, spicy wings, French fries, chicken fingers and sauce on white plate over white wooden background,.
So that’s going to wrap this up with this exceptional food fried chicken drumsticks recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
