Fiber Soup with Meatball pieces of eight
Fiber Soup with Meatball pieces of eight

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fiber soup with meatball pieces of eight. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fiber Soup with Meatball pieces of eight is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fiber Soup with Meatball pieces of eight is something which I have loved my whole life.

Great recipe for Fiber Soup with Meatball pieces of eight. When I make meatballs I usually make big batches and freeze, any I don't use. So I try to keep them on hand.

To get started with this recipe, we must first prepare a few ingredients. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:
  1. Take 1/2 cup sliced white mushrooms
  2. Prepare 5 beef meatballs
  3. Make ready 1 quart mushroom broth
  4. Prepare 1 green spring onion
  5. Take 1 stalk/rib of celery
  6. Get 2 tablespoons butter
  7. Get 1/2 cup sweet English peas
  8. Get To taste salt
  9. Get To taste ground white pepper
  10. Get 2/3 cup cooked rice

The star of this soup is fiber. So I try to keep them on hand. If you don't have any or just have store bought that's fine. The same with the mushroom broth store bought will due just fine also.

Instructions to make Fiber Soup with Meatball pieces of eight:
  1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
  2. Stir in well.
  3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
  4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

The star of this soup is fiber. Great recipe for Country Style Ribs and Rice. This was a weekly or bi-weekly meal, that me and my children enjoyed eating when they were growing up. You can serve this soup with a side of my No-Knead Skillet Bread to sop up all that tomato goodness. They're sure to hit the spot on a cold night.

So that’s going to wrap it up for this special food fiber soup with meatball pieces of eight recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!