Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my easy homemade tomato soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My Easy Homemade Tomato Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My Easy Homemade Tomato Soup is something that I have loved my entire life.
Browse Our Collection Of Simple Soup Recipes and Prepare Yummy Meals! Look, the whole point of this recipe is that it is uncomplicated. There are plenty of really good fancy-sassy tomato soup recipes to try, if that's what you want.
To begin with this recipe, we have to first prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Make ready 1 tbsp olive oil
- Prepare 1 large onion, diced
- Take 4 garlic cloves, minced
- Make ready 3 tbsp all-purpose flour
- Take Salt snd pepper
- Get 2 (14.5 oz) cans crushed or diced tomatoes
- Take 2 1/2 cups chicken stock
- Prepare 1 tbsp Italian seasoning
- Make ready 1/8 tsp ground all spice
- Take 1 cup milk (optional)
Velvety rich, jam-packed with flavor, and easy to make!! This is the essential homemade tomato soup recipe. It's time consuming because everything is from scratch, but very easy to make and easy to customize. You'll need a blender, mesh strainer, and two large pots.
Steps to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
If you're cooking for fewer, cut the recipe in half. Top with seasoned croutons, crackers, pumpkin seeds, or feta cheese. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened.
So that is going to wrap it up with this special food my easy homemade tomato soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!