Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy mitsuba and nori seaweed salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Mitsuba and Nori Seaweed Salad is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Mitsuba and Nori Seaweed Salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have easy mitsuba and nori seaweed salad using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mitsuba and Nori Seaweed Salad:
- Make ready 2 bunches Mitsuba with long white stems
- Take 10 small cut up pieces Korean flavored nori seaweed (or other types of nori seaweed)
- Prepare 1 tbsp ◎ Toasted white sesame seeds
- Get 1 dash ◎ Umami seasoning (optional)
- Prepare 2 tbsp ● Mentsuyu (2x concentrate)
- Get 2 tbsp ● Mayonnaise
Steps to make Easy Mitsuba and Nori Seaweed Salad:
- Put all the ingredients marked ● into a large bowl and mix together.
- Wash the mitsuba and cut up into 3 cm lengths. Dry off well. Rip up the nori seaweed into little pieces and add it along with the mitsuba into the bowl from Step 1.
- Mix everything together very well, and put on serving plates to finish.
So that’s going to wrap it up for this exceptional food easy mitsuba and nori seaweed salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
