Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage and ground beef soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside. Brown sausage on all sides; drain.
Sausage and Ground Beef Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sausage and Ground Beef Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage and Ground Beef Soup:
- Prepare 1/4 pound bulk sausage
- Take 1-1/3 pound ground Angus beef
- Get 1 stick butter
- Prepare 2 cups cooked Jasmine rice
- Make ready 2 cups uncooked elbow macaroni
- Make ready 1 quart beef broth
- Get 1 quart chicken broth
- Take 1 tablespoon summer savory
- Prepare 1/4 cup chopped chives
- Prepare 2 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Get 2 tablespoons soya sauce I used Kikkomans brand
- Make ready 2/3 cup diced tomatoes
- Get 1 pound carrots
Brown ground beef and sausage in a frying pan, then drain well. Add all ingredients, except the macaroni, to a crock-pot. One hour before serving, turn setting to high and add macaroni. Add beef and/or sausage, garlic and oregano.
Instructions to make Sausage and Ground Beef Soup:
- Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
- When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
- Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
- Serve I hope you enjoy!!!
See recipes for Beer & Italian Sausage Chili (Green's Meat Soup) too. With a skimmer, took out the beef and put in a bowl. Deglaze the saucepan and then wipe off the grease. In the saucepan, heat oil at medium heat. Add onion, garlic, thyme, marjoram, salt, pepper and cloves.
So that’s going to wrap it up with this exceptional food sausage and ground beef soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
