Top Round Sirloin (Beef)
Top Round Sirloin (Beef)

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, top round sirloin (beef). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Top Round Sirloin (Beef) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Top Round Sirloin (Beef) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook top round sirloin (beef) using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Top Round Sirloin (Beef):
  1. Make ready 1 Beef top round sirloin
  2. Prepare 1 tbsp lea perrins worcestershire sauce
  3. Get lawry's season salt
  4. Make ready Ground black pepper
  5. Take dash crushed red peppers
  6. Prepare 1/2 tbsp pure virgin olive oil
  7. Get dash cilantro
  8. Make ready 2 1/2 tbsp asian thai sweet chili sauce
Instructions to make Top Round Sirloin (Beef):
  1. On a large dish mix together ingredients, tablespoon Lea & Perrins Worcestershire sauce, to taste Lawry's season salt, to taste ground black pepper, dash crushed red peppers, 1/2 tablespoon Pure Virgin Olive Oil, dash Cilantro and 2 1/2 tablespoon Asian Thai Sweet Chili Sauce, stirring until completely mixed
  2. Take Top Round Sirloin baste it thoroughly with hands, making sure to season entirely with the seasoning mixture.
  3. Let marinate 2 hours or (preferably) overnight in refrigerator, remove from refrigerator.
  4. Preheat stove to medium, and using your Wok, place Top Round Sirloin and all marinade into the Wok place lid on and let simmer on medium until fully cooked, frequently turning.
  5. Cutting 1 inch holes with knife to the center of sirloin, checking that it is cooked through, after 20 to 30 minutes you are ready to serve your delicious Top Round Sirloin (Beef) with your favorite vegetables.
  6. Beef Top Round Sirloin is naturally suppose to have a little bit of toughness, but simmer your desired tenderness. when carving, be sure to carve thin slices and follow the lines or grooves of the meat, which is at an angle.
  7. Prep Time: 20 minutes
  8. Marinate: 2 hours or over night
  9. Cook Time: 20 to 30 minutes

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