Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slap yo self so good finger sucking slow cooked pot roast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something that I’ve loved my whole life.

I show how easy it is to make fork tender braised pot roast with carrots and potatoes in your oven. The combination of flavors is astounding! Special Guest. search for "text" in self post contents. self:yes (or self:no). include (or exclude) self posts.

To begin with this recipe, we must first prepare a few components. You can cook slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
  1. Make ready 4 lb Chuck roast
  2. Get 1 1 oz envelope ranch dressing mix
  3. Get 1 1 1/4 ounce envelope au jus mix
  4. Get 1 cup Butter
  5. Make ready 4 each Pepperoncini peppers
  6. Make ready 1 dash Pepper

Serve it over egg noodles or rice and dinner is good to go. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time! Note: while there are multiple steps to this recipe, this pot roast is broken down into workable categories to help you better plan for preparation and cooking. Slow cooker pot roast recipe that browns the beef first to enhance flavor then potatoes, onion, and carrots cook alongside the meat for a complete dinner.

Steps to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
  1. Spray your slow cooker with non stick cooking spray
  2. Rub your roast with the black pepper
  3. Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side)
  4. Dump on your ranch dressing mix
  5. Followed by the au jus mix
  6. Place the 4 peppers down each side of the roast
  7. Clean your potatoes quarter them and place them all around the roast
  8. Cover that baby up and cook on low for 8 hours
  9. After the time remove it should shred up chunk up
  10. Plate it along with the potatoes and enjoy :)

Slow cooker pot roast made by simmering chuck roast in savory gravy until fork tender. Place roast into crockpot and surround with vegetables. Combine beef broth and vegetable soup mix, then add to crockpot. Consistently rated THE most flavorful slow cooker pot roast recipe, the depth of flavor is simply phenomenal. I can't think of anything better than coming home to the smell of a roast wafting through the house, beckoning "it's dinner time." Remember Mom's delicious pot roast?

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