Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, korean bbq chicken drumsticks. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Korean BBQ Chicken Drumsticks are slightly spicy, sticky, sweet, and full of garlic and ginger and crispy even with skin! Just one dish to clean and Yes, you can also swap the chicken drumsticks for chicken breast meat (I'll make that dish for you all soon, but it brings down the points values. Drumsticks are perfect for any barbecue - they're easier to eat than traditional chicken wings, and won't dry out on the grill!
Korean BBQ chicken drumsticks is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Korean BBQ chicken drumsticks is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Korean BBQ chicken drumsticks:
- Make ready 8 chicken drumsticks
- Get 1 tsp salt
- Get 2 tbsp corn starch
- Get 1 tbsp sesame oil
- Get 4 clove garlic
- Get 1/3 cup ketchup
- Make ready 1/4 cup sugar
- Get 1/3 cup gochujang
- Get 1 tbsp cider vinegar
These sticky chicken drumsticks with Korean marinade are moreish finger food. Try them with coleslaw and salads at a summer picnic — but Tip all of the marinade ingredients into a mixing bowl with a good grinding of pepper and whisk them together. Score the drumsticks with a sharp knife, if. Chicken, chicken drumettes, garlic, ginger, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, sesame oil.
Instructions to make Korean BBQ chicken drumsticks:
- Heat oven to 475
- Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
- Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
- Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
- For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
- Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions
I just love a flavorful, spicy dinner after a long day any night of the week. Korean cuisine is chock full of these such recipes, if Full of heat, dimension, protein, and surprises, Korean food is a must have! This is an effortless way to cook some chicken drumsticks in the oven. Place the chicken drumsticks on the trivet. Close the lid tightly and close the vent.
So that’s going to wrap this up for this exceptional food korean bbq chicken drumsticks recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
