Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, portuguese white beans and seafood (feijoada de marisco). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
portuguese white beans and seafood (feijoada de marisco) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. portuguese white beans and seafood (feijoada de marisco) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook portuguese white beans and seafood (feijoada de marisco) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make portuguese white beans and seafood (feijoada de marisco):
- Take 1 kg frozen mix seafood
- Make ready 3 can white beans
- Take 1 large onion
- Get 3 clove garlic
- Take 1 red pepper
- Take 1 tomato
- Make ready 1 can beer
- Make ready 1 liter fish stock
- Prepare 2 tbsp paprika
- Prepare 1 silantro (optional and to taste )
- Make ready 1 salt and pepper to taste
Steps to make portuguese white beans and seafood (feijoada de marisco):
- in a pan put a little of olive oil add the onions ;the garlic;the tomato and the pepper all diced
- cook in medium around 10minutes and stir a couple of times
- add the seafood the beer the fish stock the paprika salt and pepper let simmer in medium heat for 20minutes
- add the with beans stir and let cook for more 20minutes in medium heat
- take from the fire and sprinkle with silantro(optional)
So that is going to wrap it up with this special food portuguese white beans and seafood (feijoada de marisco) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!