Savory Pot Roast
Savory Pot Roast

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, savory pot roast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In a Dutch oven, brown roast in oil. In the drippings, saute onions and garlic until onions are tender. Remove roast to a serving platter and keep.

Savory Pot Roast is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Savory Pot Roast is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have savory pot roast using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Savory Pot Roast:
  1. Get 3 lb beef roast
  2. Make ready 6 cup water
  3. Make ready 4 potatoes
  4. Prepare 4 carrots
  5. Take 1 onion
  6. Prepare 2 cup beef broth or beef bouillon
  7. Make ready 3 tbsp garlic powder
  8. Prepare 3 tbsp lawry seasoning
  9. Prepare 3 tbsp ground black pepper
  10. Take 3 tbsp paprika
  11. Make ready 1 lemon
  12. Get 4 tbsp beef rub cracked peppercorn
  13. Take 2 tbsp finely ground red pepper

The easy, everyday pot roast just got easier with this slow cooker pot roast recipe! Tender, juicy slices of beef with potatoes, carrots and baby onions. A savory, delicious sauce is made from the pan juices. View All Recipes I Want to Discover.

Steps to make Savory Pot Roast:
  1. Get a crockpot
  2. Cut the beef roast into 3 large pieces and rub the 3-4 tbs (or until its completely covered) beef rub of cracked peppercorn on the beef.
  3. Put 6 cups of water into the crockpot
  4. Put the beef roast into crockpot
  5. Cut the potatoes, carrots, lemon, and onion into large pieces then put them into crockpot with the beef roast.
  6. Put the 2 cups of beef broth into crockpot over previous ingredients. Make sure the meat is covered.
  7. Add all the seasoning over the crockpot ingredients.
  8. You may want to add more than 3 Tablespoons of each of the seasonings. Depends how much seasoning you want.
  9. Cook everything covered in crockpot for 5-7 hours on high.
  10. Once the beef roast easily falls apart with a fork and is not pink it should be done.
  11. Also double check the potatoes and carrots that they are soft.
  12. If you want to make the juice into a gravy put desired amount into a pot boiling starting out with 1/4 cup flour or until desired consistency.
  13. Pull the beef apart with a fork serve with the other contents. Pour gravy over the top and enjoy!

This was yet another recipe that was ah-mazing! When Michael tried the first bite of this Savory Pot Roast, his eyes got really big. Then he said, "Good job honey!" That is a sure sign of a great recipe around here! This savory slow cooker pot roast has a flavor that cannot be beat. The meat cooks beautifully, and ends up being fork tender and full of flavor.

So that is going to wrap this up with this exceptional food savory pot roast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!