Ham Tacos
Ham Tacos

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, ham tacos. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Serve with lime wedges and hot sauce, if desired. Repeat alternating between the water and vinegar until the ham is covered. These low carb breakfast ham tacos are an easy to make grab and go keto breakfast.

Ham Tacos is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ham Tacos is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have ham tacos using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham Tacos:
  1. Make ready 12 oz cubed ham, fully cooked
  2. Prepare 2 tbsp chopped parsley
  3. Take 3 tsp prepared mustard
  4. Get 1 cup shredded cheddar cheese
  5. Get 1 1/4 cup gluten-free biscuit mix
  6. Take 1 eggs
  7. Get 1 tsp salt
  8. Take 1 1/2 cup soy milk

Mix chiles, taco seasoning and cumin; spoon over pork. These easy to make leftover pulled pork tacos are stuffed with delicious pulled pork, avocado pico de gallo, shredded cabbage and topped with a spicy crema. Perfect in soft flour or corn tortillas, even crispy taco shells. These Pork Tacos are so flavorful, you won't believe how simple they are to make - no marinade required!

Steps to make Ham Tacos:
  1. Mix ham, parsley, mustard, & cheese together. Set aside.
  2. Beat biscuit mix, egg, salt& milk together until smooth.
  3. For each pancake, pour 1/4 cup batter onto griddle. Cook until edges are dry around edges. Turn over. Cook other side til golden brown.
  4. Heat oven to 350°F.
  5. Fold & fill each pancake with 1/4 cup mixture. Arrange upright in ungreased baking dish. Sprinkle with extra cheese, if desired.
  6. Bake until filling is hot & cheese is melted, about 10 minutes. Makes approximately 12 tacos.

These Pork Tacos are a quick and easy explosion of flavor and texture in every bite! They are loaded with spice rubbed pork, sweet crunchy Corn Salsa and creamy Avocado Crema. The pork is seasoned while on the cutting board, cooked for just a few minutes in a skillet, then piled in. Carnitas Tacos (pulled pork tacos) are THE BEST ever! The slow cooker Mexican pork is unbelievably tender and flavorful.

So that’s going to wrap this up with this exceptional food ham tacos recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!