3 Ingredients - Soft and Chewy Oatmeal breakfast cookies
3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 3 ingredients - soft and chewy oatmeal breakfast cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cool: Let cool on baking sheet for a few minutes then. These SOFT and CHEWY oatmeal cookies are perfect for breakfast, snack, and as a healthy dessert! Because these cookies are soft and chewy, we recommend storing them in the refrigerator in an airtight container.

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have 3 ingredients - soft and chewy oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Make ready 2 very ripe bananas 🍌
  2. Take 1 cup oatmeal (I use instant oats)
  3. Get 1/2 cup dried fruits
  4. Prepare Pumpkin spice/cinnamon (optional)

I bought a bulk container of Quaker Old Fashioned Rolled Oats last week. Apart from the usual breakfast oats, we add them to many sweets and treats, including snack-time options. The oatmeal bars come out thick, soft and chewy and make an easy and delicious breakfast. They are a very simple and light version of the traditional oatmeal cookie with added dark chocolate chips.

Steps to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet.
  2. Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using.
  3. Bake for 20-25 mins till golden brown. Let cool completely before you serve :)

Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. This is by far my favorite recipe for soft and chewy oatmeal raisin cookies, they're so easy to make, and they always bake up so beautifully. And if you're not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe. These Peanut Butter Oatmeal Chocolate Chip Cookies are incredibly soft and chewy! Made with simple everyday ingredients, these cookies are easy, thick, and bursting with peanut butter , oats, and chocolate chip flavors, which work so perfectly together!

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