Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, braised chicken drumsticks with tomato. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Braised Chicken Drumsticks in Tomatillo Sauce - an easy Mexican-inspired chicken dish made with just a few ingredients! Let's make Orleans chicken drumsticks tomato ham chow mein tomato stew sirloin Dutch muffin I hope you like it.. Oven-fried Chicken Drumsticks, Crispy Baked Chicken Drumsticks, Vietnamese Chicken Drumsticks.
Braised chicken drumsticks with tomato is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Braised chicken drumsticks with tomato is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have braised chicken drumsticks with tomato using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Braised chicken drumsticks with tomato:
- Take 350 g chicken drumsticks
- Make ready 1/2 diced onion
- Get 1 tsp grated garlic
- Prepare 1 can chopped tomato
- Take Marinade for chicken:
- Get 1 1/2 tbsp light soy sauce
- Get 1 tsp sugar
- Prepare to taste Ground white pepper
- Prepare Sauce (mixed well):
- Get 1 tbsp tomato puree
- Get 1 tsp white vinegar
- Take 1 tsp light soy sauce
- Prepare 2 1/2 tsp sugar
- Make ready 1/4 tsp salt
- Get to taste Ground white pepper
- Take 1 cup water
- Prepare Starch solution (mixed well):
- Prepare 1 1/2 tsp corn starch
- Get 1 1/2 tbsp water
Hi Judy, if I use double the amount of chicken that are regular size drumsticks, thighs, and drumlettes with wings attached. Braised chicken with potatoes is hearty and so delicious Enjoy this juicy, tender chicken and Braised chicken with potatoes is quintessential Chinese comfort food. Hearty, wholesome and delicious, it is easy to cook up and easily becomes a family favourite. So… a long time ago these chicken drumsticks were seared, then bathed and simmered in a creamy and rich tomato sauce.
Steps to make Braised chicken drumsticks with tomato:
- Rinse 350g chicken drumsticks and marinate for half an hour.
- Skin and dice 1/2 onion.
- Heat 1 tbsp of oil in a wok. - Add the chicken drumsticks and pan-fry over medium heat until both sides are golden brown. - Set aside.
- Heat 1 tbsp of oil in the same wok. - Stir-fry onion and 1 tsp grated garlic over medium heat until fragrant.
- Put in 1 can chopped tomato and sauce. - Bring it to the boil, then turn to low heat.
- Add the chicken drumsticks into the wok. - Cover the lid and cook until they are done.
- Add the starch solution and cook over high heat until the sauce thickens. - Serve.
So long ago that I had to go back into my drafts archive folder to pull this out. Well, actually my daughter pulled this one out. She was all, "Mum, are you crazy? Braised Chicken with Tomatoes is a simple but flavorful dish. It doesn't need that many spices or herbs to render one of the most memorable stews you will ever taste!
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