Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, instant pot chicken drumsticks. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Pot Chicken Drumsticks is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Instant Pot Chicken Drumsticks is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have instant pot chicken drumsticks using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chicken Drumsticks:
- Prepare 1 Tablespoon brown sugar
- Prepare 1 Tablespoon ground cumin
- Take 1 teaspoon sweet paprika
- Prepare 1 cup chicken broth or water
- Prepare 1 stick butter sliced
- Take 12 chicken drumsticks skin on, bone in
Instructions to make Instant Pot Chicken Drumsticks:
- Pour chicken broth or water into the bottom of 6 quart instant pot and place pot rack on top
- Place all the seasonings and brown sugar into a gallon sized baggie and shake well
- Add drumsticks to bag of seasonings and shake to coat all of meat
- Top with butter and seal lid– making sure that your seal valve is set to seal
- Cook on Poultry or Manual Setting on High Pressure for 22 minutes. - Naturally release with the warming feature turned off for 15 minutes after cooking and then flip to quick release.
- Check with meat thermometer to verify chicken is completely cooked to 165f
So that’s going to wrap this up for this special food instant pot chicken drumsticks recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
