Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, danmalele aka shashshaka. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
See recipes for Danmalele, Danmalele na tsakin shinkafa too. Girki me sauqinyi g sauqi wajen kwadayi😊 #katsinawandikko. Film : Ekla Akash Starring : Parambrata Chatterjee, Parno Mitra, Goutam Ghosh and others.
Danmalele aka shashshaka is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Danmalele aka shashshaka is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook danmalele aka shashshaka using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Danmalele aka shashshaka:
- Make ready Manja
- Make ready Tsakin masara me qanana
- Prepare Dandano
- Prepare Albasa,tumatir d tattasai ba dole bane duka
- Take Ruwan dahuwa
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Instructions to make Danmalele aka shashshaka:
- Kisamu tukunyarki me kyau d tsafta ki zuba rua se ki wanke tsakin ki zuba ciki ki saka a wuta yyi t dahuwa har se yyi kauri sosai kamar tuqin tuwon sannan ki sauke ki juya a plate ki kawo manjanki soyayye ki zuba ki saka albasa tattasai d tumatir se dadani d yaji ki kwashi garabasa
So that’s going to wrap it up for this special food danmalele aka shashshaka recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
