Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, cilantro lime steak tacos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cilantro Lime Flank Steak Tacos - Steak marinated in a cilantro lime marinade and grilled to perfection, stuffed into tacos and topped with all the fixings! It's getting warmer out and that means it's time to dust of the grill and put it to good use. Place all these in a plastic zip top style bag along with flank steak.
Cilantro Lime Steak Tacos is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cilantro Lime Steak Tacos is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cilantro lime steak tacos using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cilantro Lime Steak Tacos:
- Take 1 lb steak
- Get 2 limes juiced
- Prepare 2 tsp salt
- Get 1/2 tsp pepper
- Take 1/2 tsp chilli powder
- Take 1 tsp sugar
- Prepare 1/2 tsp cumin
- Get 1/2 tsp paprika
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp dried oregano
- Get 1/8 tsp cinnamon
- Prepare little bit of olive oil
- Get 1/3 cup queso fresco
- Get lime wedges
- Take 1 avocado
- Prepare 1 can black beans (optional)
- Take 1/2 yellow onion chopped
- Prepare 1/2 cup salsa of your choice
Rub the chili lime rub all over the steak in a thin, even layer. Flank steak is my favorite cut of beef for tacos. It holds the flavor of marinade well, cooks up super quick, and is ridiculously tender. The Cilantro Lime Marinade has fresh cilantro, bright lime juice, savory garlic and a touch of sweet pineapple juice too so it gets just the perfect touch of sweetness and caramelizes just a smidge in the pan.
Instructions to make Cilantro Lime Steak Tacos:
- Place the steak in a bowl and marinate in the lime juice for a half hour.
- Mix together all the spices and coat the steak
- Cook the steak on the grill or stove top with a small amount of olive oil until cooked to your liking, then slice into small fajita slices
- (optional) Rinse a can of black beans and put in a pan on the stove with 1/2 of the chopped onions and cook until tender, with salt and pepper.
- Serve the steak with warmed tortillas, queso fresco, bean and onion mixture, raw onions, avocado, and slices of lime for on top, and optional salsa
- Prepare your tacos with the steak, queso fresco and whatever toppings you want!
Then allow the steak to rest, and slice it against the grain for thin, tender slices of skirt steak. To make these skirt steak tacos just a little extra special, I drizzle them with cilantro lime crema. It's so easy to make and really punches up the flavor. Combine jalapeño, garlic, cilantro, lime juice, oil, salt, pepper, and cumin in a large resealable bag or bowl. This flank steak recipe is so delicious, easy and versatile.
So that’s going to wrap this up with this exceptional food cilantro lime steak tacos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
