Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken carbonara. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. Meats: Cook the bacon in a skillet over medium high heat. In a large pot of salted boiling water, cook pasta according to package directions until al dente.
Chicken Carbonara is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Carbonara is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken carbonara using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Carbonara:
- Take Spagetthi
- Make ready 300 grams spagetthi
- Get 1200 ml hot water
- Make ready 3 tbsp vegetable oil
- Make ready 2 small garlic
- Take 1/4 fresh tomato
- Prepare 2 tbsp butter
- Prepare 1 1/2 tbsp flour
- Get 200 ml milk
- Make ready 100 grams cheese cheedar
- Get pinch salt
- Take pinch black pepper
- Make ready 2 1/2 tbsp unsalted butter
- Make ready 1/4 kg chicken breasts
Chicken Carbonara is a creamy, sinful and indulgent dish. Made with egg yolks and loads of cream, this recipe can easily be a staple comfort food of the family! We love to make delicious and creamy pasta recipes for dinner. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon.
Instructions to make Chicken Carbonara:
- Boil spagetthi , add 3 tsp vegetable oil and pinch of salt.
- (Used pan or teflon) In medium heat put in vegetable oil , garlic and tomato , and then put in the spagetthi . And resting
- (Used pan) For the sauce : 1. In medium heat put in butter , flour . Stir. 2. Put milk and the stir add cheese stir again . 3. Put pinch salt and pepper .
- And the put your spagetthi into your sauce in medium heat .
- Marinate the chicken with pepper and salt and resting for 30minutes. And the use a pan melt you unsalted butter and fry the chicken . Delicious!
For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon. Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Add a couple of tablespoons of pasta water to the pancetta pan along with the butter, then drain the pasta and add it to the pan. Pour in the egg mixture, take the pan off the heat and toss together so the egg cooks in the heat of the pasta.
So that is going to wrap this up for this special food chicken carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
