Shepherd's Pie
Shepherd's Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, shepherd's pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's Pie is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Shepherd's Pie is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook shepherd's pie using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:
  1. Prepare 1 pound ground beef
  2. Make ready 2 cups mashed potatoes
  3. Take 4 oz cream cheese
  4. Get 1 cup shredded cheese
  5. Take 2 cloves minced garlic
  6. Take 4 cups frozen vegetables
  7. Take 1 cup beef gravy

This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince.

Instructions to make Shepherd's Pie:
  1. Brown meat in large skillet
  2. Meanwhile, mix potatoes, cream cheese, 1/2 cup of the shredded cheese, and the garlic until well-blended.
  3. Drain meat, return to skillet; stir in vegetables and gravy.
  4. Spoon into 9-inch baking dish. Spread with mashed potatoes and top with remaining 1/2 cup shredded cheese.
  5. Bake at 375 degrees for 20 minutes or until heated through.

We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Patty's Day celebrations, shepherd's pie is full of distinctly Irish ingredients. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

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