Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese tomato salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Japanese Tomato Salad is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Japanese Tomato Salad is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook japanese tomato salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Tomato Salad:
- Prepare 2 tbsp white miso
- Get 1 tbsp mirin
- Take 2 tsp honey
- Take 2 tsp rice vinegar
- Get 1 tsp toasted sesame seeds
- Prepare 1 tsp dark sesame oil
- Make ready 1 sheet nori
- Prepare 4-6 big, nice tomatoes
Steps to make Japanese Tomato Salad:
- Combine first 6 ingredients in a mixing bowl and mix em up good.
- Clean and dice your tomatoes. I prefer great big chunks for this salad.
- Toss the tomatoes into the dressing and mix em up. A spatula works great for this.
- Over medium heat, just wave the sheet of nori back and forth to sirta toast it. When it becomes a littlebit dry and brittle, fold it in 1/2 twice, hot dog style, so you have 4 long strips of nori.
- Now, slice the nori into tiny strands. Use a sharp knife, or a pair of scissors if your knife skills are still lacking
So that is going to wrap it up for this special food japanese tomato salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
