Baked Mac & Cheese with Butternut Squash
Baked Mac & Cheese with Butternut Squash

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked mac & cheese with butternut squash. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Mac & Cheese with Butternut Squash is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Mac & Cheese with Butternut Squash is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked mac & cheese with butternut squash using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mac & Cheese with Butternut Squash:
  1. Take 1 box GF pasta
  2. Get 4 Cups Roasted Butternut Squash pureed
  3. Take 1/4 Cup White Rice Flour
  4. Take 1 Poblano Pepper chopped
  5. Take 1 Clove Garlic minced
  6. Make ready 2 Cups Butter Milk
  7. Prepare 1 Tsp Ground Mustard Powder
  8. Get 1 Tsp Chopped Dehydrated Onion
  9. Prepare 1 Dash No-Salt Organic Seasoning (Costco brand)
  10. Get 1 Dash Adobe Seasoning
  11. Prepare 3 Cups Shredded Cheddar Cheese
  12. Prepare 1/4 Cup Grated Parmesan Cheese
Instructions to make Baked Mac & Cheese with Butternut Squash:
  1. Preheat oven to 350°
  2. In large pan heat 2 tbsp oil and soften the poblano and garlic.
  3. Whisk in the flour along with the spices. Cook until the raw taste from the flour is gone, about 15 minutes whisking periodically.
  4. Slowly whisk in the butter milk and allow to thicken slightly.
  5. Once the mixture is thick enough to coat the back of a spoon start whisking in the squash and 3.5 cups of the cheddar cheese.
  6. After the cheese and squash are incorporated stir in cooked pasta.
  7. Pour the mixture into a greased baking dish cover with foil and bake for 20 minutes.
  8. After 20 minutes remove then top with remaining cheddar and parmesan. Bake uncovered for about 8 minutes, just enough to set and lightly brown the top.
  9. Allow to cool and dig in!

So that is going to wrap it up with this special food baked mac & cheese with butternut squash recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!