Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy sweet & sour chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Sweet & Sour Chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy Sweet & Sour Chicken is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy sweet & sour chicken using 26 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Spicy Sweet & Sour Chicken:
- Get 1/3 of whole Chicken bone-in pieces
- Make ready 2 tbsp White vinegar
- Get 1/2 medium Onion
- Get 4 stick escallion
- Get 3 clove garlics
- Prepare 3 sprigs of thyme
- Prepare 1 large green bell pepper
- Prepare 1 large Red bell pepper
- Prepare 1/2 small Habanero pepper
- Get 2 tbsp All purpose chicken seasoning
- Make ready 2 tbsp BBQ spice
- Make ready 1 pinch of salt
- Take 3 each eggs
- Make ready 1 1/2 cup all-purpose flour
- Prepare 1 tbsp Hot pepper sauce
- Make ready 1 SAUCE
- Make ready 234 grams Dole pineapple slices in heavy syrup
- Prepare 235 ml Pineapple juice
- Get 1 tbsp soy sauce
- Prepare 1 tbsp vinegar
- Prepare 1 ketchup
- Prepare 1 tbsp lime juice
- Make ready 1 tbsp brown sugar
- Get 1 medium carrot
- Take 1 tbsp chopped ginger
- Make ready 1/4 cup vegetable oil
Instructions to make Spicy Sweet & Sour Chicken:
- cut chicken into small bite size cubed pieces. be sure to remove all skin and fat from the chicken.
- wash chicken in water and vinegar to remove the excess fatty residue from the chicken
- Once the chicken is clean. cut up the escallion, garlic, thyme, onion, habanero pepper and to the chicken.
- add the salt, all purpose seasoning, and BBQ spice. use your hands to rub in the fresh and powdered seasoning into the chicken. Once all the pieces are coated with the seasoning cover and let stand for 2 hours
- After 2 hours beats the eggs and add the hot pepper sauce in a container big enough to hold the chicken. re
- remove the excess seasoning pieces from the chicken leaving it in the container. place the chicken in the egg mixture and let stand for a few minutes.
- place the flour in a large enough container to hold the chicken. One by one place the chicken in the flour to throughly coat all piecesa
- add a skillet to stove on high heat and place vegetable oil for frying the chicken. Once the oil is hot enough place the pieces of chicken inside and cook thoroughly until golden brown
- Once all the pieces are cooked remove and set aside
- cut up in large cube sizes the green and red bell peppers, cut in long thin pieces the carrot and chop very finely the ginger and set aside in a container
- in a another container make the sauce. cut up the pineapple slices in small bite sizes and combine with the heavy syrup, pineapple juice, soy soy sauce, vinegar, ketchup, sugar, lime juice. taste and change as needed to suit your taste
- reheat the skillet and add a table spoon of oil. add the left over seasoning from the chicken and sauté until cooked.
- add the sweet pepper carrot and ginger and sauté. when half cooked add the sauce and bring to a boil.
- Once boiling add the chicken stir and mix well. cover and let simmer on low heat until the green peppers and carrot are completely cooked but have a crunchy texture (not too soft).
- remove from heat and serve!
So that’s going to wrap this up with this special food spicy sweet & sour chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!