Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy traditional irish shepherd's pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Traditional Irish Shepherd's Pie is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Traditional Irish Shepherd's Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy traditional irish shepherd's pie using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Traditional Irish Shepherd's Pie:
- Take 1-1 1/2 lbs ground meat of your choosing
- Prepare 1 Small Onion, diced
- Prepare 8 oz Frozen Peas and Carrots, thawed
- Prepare 2 tsp Ground Black Pepper
- Make ready 4-8 servings of Instant Mashed Potatoes
Steps to make Easy Traditional Irish Shepherd's Pie:
- Place the ground meat and onion into a pot over medium heat. Cook the two of them until they both have been browned. Usually about 10 minutes.
- Add the Peas & Carrots to the pot. Stir together, adding the pepper to the mix as well. Cook together for another 5 to 10 minutes.
- When the meat mixture is complete, place into a either a pie or cake pan, about 9 inches. Set to the side. Usually, you can use two pans.
- Prepare the mashed potatoes as directed on the box. When it is done, put the mashed potatoes on top of the meat mixture. Spread evenly across the top.
- Turn the Broiler on in your oven. Put the two pans into the oven. Cook for 10 minutes. Check here to see if the topping is to your liking. Everything is basically cooked, so you are just browning the top of the mashed potatoes. I will usually add another 5 to 10 minutes
- Enjoy!
So that’s going to wrap it up with this special food easy traditional irish shepherd's pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!