Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tacos de pescado (fish tacos). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
tacos de pescado (fish tacos) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. tacos de pescado (fish tacos) is something that I have loved my entire life. They’re nice and they look fantastic.
Fish tacos (tacos de pescado) are a delicious classic Mexican dish from Baja California, the Mexican state just south of the border with California. Rinse fish; pat dry with paper towels. Place fish in a shallow dish.
To begin with this recipe, we must first prepare a few ingredients. You can cook tacos de pescado (fish tacos) using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make tacos de pescado (fish tacos):
- Get 6 tilapia filets cut in half length wise
- Take 6 eggs beaten
- Make ready 2 packages saltine crackers processed in a food processor until powder consistancy
Our menu is not complicated at all and we're sure you will find something you will enjoy. We hope to see you soon! En Tacos Marlyn nos esforzamos para servirte siempre la Mejor Calidad, lo mas rapido posible. Tacos de Pescado (Fish Tacos) Recipe.
Instructions to make tacos de pescado (fish tacos):
- using a frying pan or deep fryer dip each fish filet in egg then dredge in cracker crumb then fry until golden brown on both sides about 6 minutes in total cook time
- serve in heated corn tortillas with blended salsa of your choice, shredded lettuce, diced tomato and cilantro.
I grew up in a typical Catholic home, where we observed Lent every spring. It meant we weren't allowed to eat meat on Fridays, but my siblings and I didn't really mind because we loved eating seafood; we would have eaten ceviche and mojarras fritas (whole deep-fried tilapia) every day if we could have. Ricos tacos de pescado, camarón y una amplia gama de sabores del mar. Contamos con una gran selección de bebidas naturales y cervezas que combinan perfecto con nuestros deliciosos tacos. Sírvelos en tortillas de maíz o harina, con una increíble Crema de Chipotle y Salsa de Maíz Asado. ¡Esta receta mexicana te va a encantar!
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