Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy Chicken is something which I have loved my whole life.
Breaded in a light and crispy batter that's boldly flavored with cayenne and chili peppers, these Spicy Chicken McNuggets deliver the heat along with the flavor you love. This spicy chicken recipe has fire in it's name for a reason: it's hot! That heat comes from gochujang, a Korean hot pepper paste that can usually be found in the Asian section of your supermarket.
To get started with this particular recipe, we must first prepare a few components. You can have spicy chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken:
- Get 400 gm Chicken Chopped
- Make ready 20 gm Dried Chili's
- Make ready 2 pcs Red Chili's
- Make ready 1 tsp Geen Xi-Chuan pepper
- Prepare 1 tsp Red Xi-Chuan pepper
- Make ready 4 tbsp Soy Sauce
- Prepare 2 tbsp Spring Onion
- Take 4 tbsp Wheat Flour
- Prepare 5 tbsp Cooking Oil
Transform your basic slow-cooked chicken into a rich, exotic dish with a spicy red curry sauce and fluffy jasmine rice. An aromatic blend of lemongrass, ginger, and garlic gets a creamy, spicy kick from coconut cream and sliced red Fresno chiles. Sprinkle the chicken with salt and pepper. Heat the oil in a heavy large frying pan over medium-high heat.
Steps to make Spicy Chicken:
- Clean up the chicken, chop into small cubes, and marinate with soy sauce for about 5 minutes
- Coat chicken with wheat flour and deep fry till dry. Drain.
- Heat up the wok and add in the cooking oil. Deep fry the green, red pepper and red chillies.
- Lastly, add in the chicken and Stir-fry… ready to be served.
A fried rice dish from Indonesia with eggs, chicken, coriander and plenty of spicy Asian flavours. Less Italian and more Tex-Mex, this lasagna preparation is a real treat. Use oven-ready lasagna noodles to speed things up. The recipe features spicy chicken, a creamy tomatillo sauce, and a generous amount of Mexican cheese. This firecracker chicken is the latest recipe to add to the collection.
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