Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black sesame sushi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Black Sesame Sushi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Black Sesame Sushi is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have black sesame sushi using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Black Sesame Sushi:
- Prepare 1 parsnip
- Make ready 2 nori sheets
- Prepare 1/2 cup pea shoots
- Take 1/4 cup cucumber
- Prepare 1/4 cup red pepper
- Get 1/2 avocado
- Take 1/2 tsp toasted sesame oil
- Get 1 tsp wasabi
- Get 1 tsp fresh ginger
- Make ready 1 tbsp fresh coriander leaf
- Prepare 1 tbsp black sesame seeds
- Get 2 tbsp mirin
- Prepare 2 tbsp rice vinegar
Instructions to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
So that’s going to wrap this up with this special food black sesame sushi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
