Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, soya vermicelli fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The classic Soya Nuggets just got a revamp! Get ready to surprise your child with these delicious Vermicelli Nuggets. Kissan Fresh Tomato Ketchup adds a.
Soya Vermicelli Fry is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Soya Vermicelli Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soya vermicelli fry using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soya Vermicelli Fry:
- Prepare 2 Onions- Sliced
- Take 1 Tomato - deseeded and sliced
- Prepare 1 cup Green, Red and Yellow Pepper - sliced
- Get Fistful Green peas
- Prepare 1 Cup Boiled and strained Mini Soya chunks
- Make ready 1 Cup Vermicelli
- Prepare 1 tsp Ginger paste
- Take 1 tsp Garlic paste
- Get 1 tsp Red Chilli sauce
- Make ready 1 tsp Tomato ketchup
- Take 1/2 tsp Mustard seeds
- Make ready 1/2 tsp Cumin seeds
- Prepare 2 Green Chillies - sliced
- Prepare 1/2 tsp Red Chilli Powder
- Get as required Coriander Leaves for Garnishing
- Take as required Oil for frying
- Get To taste Salt
Semiya upma or vermicelli upma is one of the regular breakfast that is made in most South Indian homes. Just as tasty: Soya-free and sesame-free japchae stir-fry. Cellophane noodles made with sweet potato, with stir-fry beef. Heat sesame oil in a large nonstick skillet over medium heat.
Instructions to make Soya Vermicelli Fry:
- Boil Vermicelli in water and add 1 tsp oil. Strain when boiled and rinse with cold water.
- Take oil in a pan and heat. Add mustard and cumin seeds, garlic paste and ginger paste. Saute for a while. Add sliced green chillies, onions and green peas and saute. Add red chilli powder and cook for 1 min.
- Add tomatoes and cook for 5 min. Now add boiled and squeezed soya chunks. Mix well, add boiled Vermicelli. Mix everything and keep stirring for 2 min so that everything comes together.
- Now add Bell Peppers. Mix well. Bell peppers are to be added in the last as we want it crunchy to eat.
- Add red chilli sauce, tomato ketchup and salt to taste. Mix well and cook for 5 min with the lid on. Don't let the bell peppers cook so much.
- Garnish with coriander leaves and serve hot.
Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice at home with this recipe! Soya Chunks Fry Recipe - Ingredients. Asian Vermicelli Stir-Fry Pass on the pasta tonight and go for a quick Asian stir-fried noodle dinner. Curry Noodles - A Vegan Stir-Fry!
So that is going to wrap this up with this special food soya vermicelli fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
