Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butternut squash soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Butternut Squash Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Butternut Squash Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook butternut squash soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Make ready 2 (12 ounce) packages frozen peeled, diced butternut squash (5 cups)
- Take 1 tablespoon olive oil
- Take 2 cups vegetable broth
- Get 1/2 cup chopped onion
- Take 1 cup Almond Breeze Original almond milk or Almond Breeze Original Unsweetened almond milk
- Take 1 teaspoon fresh lemon juice
- Get 1/2 teaspoon salt
- Get 1/4 teaspoon ground pepper
- Get 4 teaspoons sliced green onion, divided
- Prepare 1/4 teaspoon ground ginger
- Get Coarsely ground black pepper
- Prepare 4 teaspoons toasted pumpkin seeds, divided
Steps to make Butternut Squash Soup:
- Cook squash according to package instructions; set aside.
- Heat olive oil in a saucepan over medium-high heat. Add the onion and cook, stirring, 3 minutes or until softened.
- Stir in the cooked squash and vegetable broth. Remove from heat. Transfer to a blender and process 1 minute or until smooth. Return mixture to pan. Return pan to heat. Stir in almond milk, lemon juice, salt, ginger, and pepper. Cook, stirring occasionally for 3 minutes or until soup is heated through.
- Divide among 4 bowls and top each with 1 teaspoon pumpkin seeds, 1 teaspoon green onions, and pepper.
So that is going to wrap it up with this special food butternut squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!