Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, au gratin kielbasa skillet. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Au Gratin Kielbasa Skillet is something that I’ve loved my whole life. They’re fine and they look wonderful.
In a large skillet, cook sausage in oil until lightly browned; drain. Add potatoes with contents of sauce mix and water. Au Gratin Kielbasa Skillet step by step.
To get started with this recipe, we have to first prepare a few components. You can have au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Take 1 pound cooked kielbasa or sausage
- Get 2 tbls vegetable oil
- Take 1 package au gratin potatoes
- Get 2 1/2 cups water
- Prepare 1 package (8 oz) frozen California blend vegetables
- Make ready 1-2 cups shredded cheddar cheese
In a skillet over medium heat, cook sausage in until lightly golden; drain. Add potatoes with contents of sauce mix. Remove from heat; cover and let stand until cheese is melted. Au Gratin Sausage Skillet Using frozen vegetables and a package of au gratin potatoes, I can get this satisfying stovetop supper on the table in no time.
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
Even our oldest daughter, who can be a picky eater, loves it - and it is an excellent way of getting her to eat her vegetables. Au Gratin Kielbasa Skillet. cooked kielbasa or sausage, vegetable oil, au gratin potatoes, water, frozen California blend vegetables, shredded cheddar cheese srkennedy. I just threw this together tonight and my hubby LOVED it! I served it with Brussel sprouts and it was off the chain! but I bet some cabbage with this. Add half of the kielbasa sliced thin to casserole and cover with soup mixture.
So that is going to wrap this up with this special food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
