Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tuna avocado burger. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Avocado Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Tuna Avocado Burger is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna avocado burger using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Avocado Burger:
- Make ready 1 can tuna
- Prepare 1 pinch pepper
- Prepare 3 tbsp mayonnaise
- Get 1 piece avocardo
- Take 3 pieces mushroom
- Get 2 cups Japanese rice
- Prepare 2 pieces nori seaweed
- Make ready 2 tbsp teriyaki sweet sauce
Steps to make Tuna Avocado Burger:
- Cook rice in rice cooker
- Mix tuna with pepper and mayonnaise
- Cut avocado and mushroom into thin slices
- Stir fry mushroom slightly
- Mould cooked rice into patty shape
- Apply teriyaki sauce on rice patty and fry in pan until it slightly hardens
- Place tuna, avocado, mushroom in between 2 rice patties
- Wrap the burger with seaweed and you are good to go!
So that’s going to wrap this up for this special food tuna avocado burger recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
