Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vermicelli kheer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vermicelli kheer is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Vermicelli kheer is something that I’ve loved my whole life. They are fine and they look fantastic.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
To begin with this particular recipe, we must prepare a few components. You can have vermicelli kheer using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vermicelli kheer:
- Prepare 1 tbsp Ghee
- Make ready 1/2 cup Vermicelli
- Take 1 cup Full fat milk
- Take 1/6 cup Sugar
- Prepare 1 tsp Cardamom powder
- Get 7-8 chopped almonds
- Get 4 drops Rose essence for garnishing
Add the seviyan and roast them. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos)..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom.
Instructions to make Vermicelli kheer:
- Heat ghee in a pan, add vermicelli, and roast for 2-3.minutes. Then add milk.
- Mix well. Add sugar, cardamom powder and cook until vermicelli become a soft.
- When vermicelli cooked well then add chopped almonds and serve.
- If you want to serve chilled then keep in the refrigerator for 30 minutes then garnish with rose syrup or rose essence and serve.
Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Home » Recipes » Vermicelli Kheer. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick.
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