Turkey Romaine lettuce wrap tacos
Turkey Romaine lettuce wrap tacos

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, turkey romaine lettuce wrap tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Turkey Romaine lettuce wrap tacos is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Turkey Romaine lettuce wrap tacos is something which I’ve loved my whole life.

Heat oil in a large skillet over medium-high. Add turkey and season with salt. Cook, breaking up meat with the side of a spoon, until meat is.

To begin with this recipe, we must prepare a few ingredients. You can cook turkey romaine lettuce wrap tacos using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Romaine lettuce wrap tacos:
  1. Take filling
  2. Take 1 packages Ground Turkey taco meat
  3. Take toppings
  4. Make ready 1 pinch shredded cheddar cheese
  5. Get 1/2 cup diced purple onion
  6. Prepare 1/4 cup chopped cilantro
  7. Make ready 1 large diced Avacado
  8. Get 1 diced jalapeño
  9. Make ready 1 small diced tomatoe
  10. Make ready "shell"
  11. Get 1 head Romaine lettuce

For guac, mash avocados with a fork in a bowl, then add lime, cilantro and s&p. These taco-seasoned ground turkey tacos are wrapped up in romaine leaves instead of tortillas, so they're gluten free.. Ground Turkey Taco Lettuce Wraps Ground Turkey Taco Lettuce Wraps. We made ours with ground turkey just for a leaner protein and topped with a little guacamole, cotija cheese, jalapeno and red bell peppers, tomatoes and cilantro.

Instructions to make Turkey Romaine lettuce wrap tacos:
  1. Brown turkey meat in pan on medium to medium high heat. Stirring frequently to ensure even cooking. Then drain excess oil and fat off, if not preseasoned add taco seasoning now. Take off heat and allow to cool slighlty.
  2. While meat is cooking chop or dice up topping ingredients (omit the cheese). Toss all of the diced ingredients together in a bowl add a pinch of salt to taste.
  3. Peel romaine leafs off the lettuce head. Rinse, pat dry, and lay on plate, cutting board, or any flat clean surface with the rounded side down, so they can be filled with turkey taco meat.
  4. Pile on the toppings, sprinkle with cheese and desired hot sauce. You have a nice crunch from the lettuce and toppings with a fraction of the carbs!

We used red leaf lettuce fresh from the last of the Farmer's markets but also delicious with romaine or iceberg lettuce too. Turkey Taco Lettuce Wraps are also very fun party food. Eating healthy during those busy weeknights really doesn't have to be hard. That's why I love making these EASY turkey taco lettuce wraps! Romaine lettuce leaves are larger in size and hold up nicely for taco wraps, especially if you use two.; Butter Lettuce works well for these PF Changs Chicken Lettuce wraps, where the filling is lighter.

So that’s going to wrap this up with this exceptional food turkey romaine lettuce wrap tacos recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!