Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's pot roast. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grandmas' Pot Roast Recipe is made in a dutch oven, cooked low and slow in the oven. This is a more traditional way to make pot roast since back in the day there weren't such a thing as slow cookers or crock pots! Not to say that we don't love a good slow cooker pot roast recipe - because we sure do..
Grandma's Pot Roast is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Grandma's Pot Roast is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have grandma's pot roast using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grandma's Pot Roast:
- Make ready 3 lb chuck pot roast
- Make ready 1 1/2 cup beef broth
- Take 6 small baby red potatoes; halved
- Get 2 cups baby carrots
- Get 1 yellow onion; sliced
- Prepare to taste garlic salt
- Make ready to taste ground pepper
- Prepare 3 tsp dijon mustard
- Prepare 3 tsp dried rosemary
- Prepare to taste salt
- Make ready 3 tsp ground tyme
- Take 1 packet Lipton onion soup mix
In a large oven-safe pot or dutch oven, heat the oil on medium high. Deglaze the pot by adding wine and broth to the roast. Add the prepped vegetables around the roast and turn off heat. Cover the pot and place in the oven.
Instructions to make Grandma's Pot Roast:
- Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
- Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
- Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆
Super tender, juicy, fall-apart crock pot roast is not as hard as you think! This slow cooker recipe uses a few simple ingredients to make the most flavorful (yet stupid easy) pot roast ever! A perfect Sunday dinner just like Grandma used to make. Get the SLOW COOKER version of the recipe here. Instant Pot Grandma's Sunday Roast Next, you sear your pot roast on both sides until browned.
So that is going to wrap this up with this exceptional food grandma's pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
