Creamy Beef Casserole
Creamy Beef Casserole

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy beef casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy Beef Casserole is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Creamy Beef Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Beef Casserole:
  1. Take 1 lb ground beef
  2. Take 15 oz tomato sauce
  3. Get 1/2 tsp salt
  4. Take 1/4 tsp pepper
  5. Prepare 1/2 tsp onion powder
  6. Make ready 1 pkg egg noodles
  7. Prepare 3/4 cup sour cream
  8. Get 2 cups cottage cheese
  9. Prepare 2 cups shredded colby jack
Instructions to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

So that’s going to wrap it up for this special food creamy beef casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!