Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, super simple delicious ramen. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Just to be clear, I'm not claiming an authentic ramen recipe here. Authentic ramen usually involves meat, for one, but more importantly, I'm SO not a ramen expert! I am a home cook who loves delicious food, and I tested and retested this one while doing my very best to keep it suuuuuuper super simple.
Super Simple Delicious Ramen is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Super Simple Delicious Ramen is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have super simple delicious ramen using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Super Simple Delicious Ramen:
- Make ready 1 pkg ramen noodles (4 of those square shape molds of them)
- Make ready 5 cups chicken broth
- Prepare 4 garlic cloves, minced
- Make ready 6 bunches baby bok choy
- Get 1 yellow squash, sliced thin
- Make ready 1 zucchini, sliced thin
- Make ready 2 cooked chicken breast, shredded
- Prepare 4 eggs
- Get 2 tbs light soya sauce
- Get to taste Salt and pepper,
Spicy Shrimp Ramen Bowls A delicious gluten-free and low-carb alternative to regular ramen noodles, zucchini helps totally load this recipe with veggies. This one's super easy to make vegetarian, too: Simply sub tofu. Think of it as healthy fast food - it's low-fat, low. Thanks for this quick and delicious recipe!
Steps to make Super Simple Delicious Ramen:
- In a large pot, bring water to boil and cook the ramen and your eggs for 6 min, drain and set aside.
- In the same pot, heat 1 tbs olive oil, sautee your garlic then add your chicken, seasonings then pour in your chicken broth and your soya sauce
- Add in your sliced zucchini and bok choy, bring everything to a boil and allow the zucchini to cook until your likeness (about 5-6 min is what I did)
- Add your noodles back to the pot and bring just to boil again.
- Serve with your medium boiled egg (that hopefully you have removed from the shell while the above was cooking)
- I served with a drizzle of chili oil and it was 👌
We made it last night and everyone loved it. We added some chicken breast tenders (baked in the oven and cut into small pieces) and some baby bok choy (white sections chopped into bite-sized pieces and added to the simmering soup to soften, and leafy greens added to the pot at the table). Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love!. You have no idea how much I love a good stir fry. It's always so quick to whip up, and you can essentially use up anything and everything in your fridge - making it cheap and budget-friendly.
So that is going to wrap this up with this exceptional food super simple delicious ramen recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
