Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vermicelli lollipops. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Steamed Scallops with vermicelli in shell with garlic, soy sauce, sesame oil and chopped For me, there are two great ways, one is to steam scallops with vermicelli, garlic, soy sauce, sesame oil and. Drain noodles and rinse with cold water Assemble the vermicelli bowl by placing the cooked noodles in one half of each serving bowl and the. Vermicelli is a traditional type of pasta round in section similar to spaghetti.
Vermicelli lollipops is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Vermicelli lollipops is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook vermicelli lollipops using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Vermicelli lollipops:
- Get 2 boiled potatoes
- Get 1 tsp chaat masala
- Prepare 1/2 tsp red chilli powder
- Prepare to taste salt
- Make ready 1 tsp maggi masala
- Make ready 4 tbsp vermicelli
- Take as needed oil for frying
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Steps to make Vermicelli lollipops:
- Take a mixing bowl add 2 meshed potatoes.
- Mash it well.
- Add 1 tbsp chaat masala..
- 1/2tsp red chilli powder
- Add salt(as much needed) and 1 tsp maggi masala
- Mix all ingredients well together..
- Make round balls with this mixture…
- Deep the balls in vermicelli
- Now deep fry this balls.
- Pour stick into the balls.
- Serve the lollipops in serving plate..
With Gwen Cortez, Tiffany Hopkins, Sibel Kekilli, Tyra Misoux.
So that’s going to wrap it up with this special food vermicelli lollipops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
