Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, anchovy onigiri. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Anchovy Onigiri is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Anchovy Onigiri is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook anchovy onigiri using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Anchovy Onigiri:
- Get 2 1/2 cups leftover rice
- Prepare 1/2 tsp sugar
- Make ready 3 tbsp fried anchovy
- Make ready Nori
Steps to make Anchovy Onigiri:
- Combine all ingredients except nori.
- Use a mold or use your hands to form triangles. Make sure that it is firm.
- Decorate the onigiri with nori. I used nori in plastic sheets and I cut a nori to fit my onigiri.
So that is going to wrap this up for this special food anchovy onigiri recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
