seafood and bread mix (portuguese acorda de marisco)
seafood and bread mix (portuguese acorda de marisco)

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, seafood and bread mix (portuguese acorda de marisco). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have seafood and bread mix (portuguese acorda de marisco) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make seafood and bread mix (portuguese acorda de marisco):
  1. Take 600 grams bread
  2. Prepare 600 grams seafood (i prefer only shrimp but the recipe calls for all the seafood you like)
  3. Take 3 egg yolks
  4. Take 3 clove garlic
  5. Take 3 tbsp olive oil
  6. Take 1 hanful of parsley
  7. Make ready 1 pipri piri sauce (optional and to taste )
  8. Take 1 salt and pepper to taste
Instructions to make seafood and bread mix (portuguese acorda de marisco):
  1. cook the shrimp in salty water peel shopped and save the stock
  2. warm the olive oil add the garlic and the shopped shrimp ,cook mixing slowly for 5minutes
  3. add the bread cut int bits ,season with salt and pepper,continue stir slowly for more 5minutes
  4. add 2cups of the cooking stock ,mix slowly until the bread becomes a paste (cook more 5minutes ,if needed add more stock but don't overdo it ,should not be to liquid more like a porridge
  5. quickly add the yolks mixing well way from the heat
  6. sprinkle with shopped parsley

So that’s going to wrap it up with this exceptional food seafood and bread mix (portuguese acorda de marisco) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!