Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef casserole 8. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Casserole 8 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Casserole 8 is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Make ready To taste ground black pepper
- Get To taste salt
- Get 1 teaspoon granulated garlic powder
- Get 1-2/3 pound ground sirloin
- Make ready Casserole
- Get 1 cup crushed butter crackers
- Get 2 cup potato chips medium crushed
- Get 1 cup beef broth
- Get 1 large onion chopped
- Take Topping
- Get 1 cup medium crushed butter crackers
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap it up with this special food beef casserole 8 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
