Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy tequila lime shrimp tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Tequila Lime Shrimp Tacos is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy Tequila Lime Shrimp Tacos is something which I’ve loved my entire life. They are fine and they look wonderful.
Once the shrimp are cooked, make tacos with all your favorite toppings! You get a slightly spicy taco with a hint of tequila. Whether it's Taco Tuesday, Cinco De Mayo or just because.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy tequila lime shrimp tacos using 21 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tequila Lime Shrimp Tacos:
- Get Marinate
- Take 12 garlic cloves crushed
- Get 2 1/2 Limes Juice
- Prepare 1/2 cup Tequila
- Prepare 1/4 cup olive oil
- Get 2 tsp Garlic Salt
- Take 1/2 tsp Ground Cayenne
- Take dash Ground Oregano
- Make ready dash Sea Salt
- Make ready 2 lb Fresh Medium Shrimp peeled
- Take Tacos
- Get 12 Taco size tortillas
- Prepare 2 cup finely shredded cabbage
- Get 1/2 cup Finely diced red onion
- Get 1 cup Sharp Cheddar Cheese grated
- Take 1 large Avocado, thinly sliced
- Take Cilantro Lime Jalepeno Drizzle
- Make ready 1 cup mayonnaise
- Take 1/2 cup Chopped Cilantro
- Get 5 clove Crushed Garlic
- Make ready 1 large Jalepeno, sliced
I was going to marinate chicken but being the seafood lover that I am, I ended up using shrimp instead. And I'm not just saying that because I'm a seafood lover. The shrimp soaked up the marinade much better than chicken would have. These spiked Tequila Lime Shrimp Tacos strike the perfect balance between sweet n' spicy with honey, jerk seasoning, and adobo sauce then topped with charred Pineapple Poblano Salsa and fresh cilantro.
Instructions to make Spicy Tequila Lime Shrimp Tacos:
- Add all ingredients together except Shrimp.
- Microwave for one minute
- Set aside to cool while you peel and blot dry your Shrimp
- Put Shrimp in gallon size zip lock bag and add marinate
- Refrigerate for about 1 hour
- Put Shrimp on skewers or use barbecue veggie roasting pan.
- Cook on grill until shrimps are pink
- Place Cilantro, JalapeƱos, and garlic in blender
- Pulse 4-5 times to mix
- Add Mayo to blender and blend well, about 1 minute
- Add small amount of cabbage in each tortilla,
- Sprinkle onion and cheese
- Lay 2 or 3 avocado slices on top
- Spread 4 shrimp on top
- Drizzle with Cilantro Lime Sauce
- Enjoy
Once shrimp are opaque, remove from grill and set aside. Thaw shrimp and scallops, if frozen. Cut scallops in half; set aside. Shrimp seasoned with a zesty lime-tequila marinade flavored with garlic, cumin, and ground black pepper are grilled on skewers for a tasty appetizer. To make the shrimp tacos: In a large skillet over medium heat, add the olive oil.
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