Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sheree's grandma's chicken and rice bake (copycat). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sheree's Grandma's Chicken and Rice Bake (Copycat) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sheree's Grandma's Chicken and Rice Bake (Copycat) is something which I have loved my whole life.
Stouffers Grandma's Chicken & Rice Bake CopyKat Recipe. A classic copycat family favorite casserole of chicken, rice, and veggies cooked in a creamy sauce with a crispy Panko topping! Today I want to share a copycat recipe I found a couple weeks back.
To get started with this recipe, we must first prepare a few components. You can have sheree's grandma's chicken and rice bake (copycat) using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sheree's Grandma's Chicken and Rice Bake (Copycat):
- Get Grandma's Chicken and Rice Filling
- Take 2 cup baked chicken..can use canned or rotisserie chicken
- Make ready 1/2 cup mayonnaise. not SALAD DRESSING!!!
- Make ready 1 can broccoli and cheese soup
- Make ready 1 can cream of mushroom soup
- Make ready 1 cup broccoli (frozen)
- Make ready 1 can sliced carrots
- Take 2 cup cooked rice
- Take 2 cup shredded cheese
- Make ready 1/2 cup chicken broth or milk (optional)
- Prepare topping
- Take 1 cup corn flakes (crushed)
- Prepare 4 tbsp butter, melted
- Get if baking a chicken
- Make ready 4 leg quarters
- Take 1/4 tsp ground thyme
- Make ready 1/4 tsp season salt (like Lawry's)
- Get 1/4 tsp ground black pepper
- Prepare 2 stalks celery, minced
- Get 1/4 cup onion, minced
- Prepare 1 cup bell pepper (green, red, and yellow) I use frozen… its cheaper
Sherees Grandmas Chicken And Rice Bake Copycat.. Copycat Panera Bread French Onion Soup.. Broccoli Cheddar Soup Copycat Panera Bread.. Izs Vegan Mild Taco Bell Sauce Copycat..
Instructions to make Sheree's Grandma's Chicken and Rice Bake (Copycat):
- Basically I use leg quarters because I love the taste better. The thighs can be deboned before cooking. This meal is a perfect (FREEZER CASSEROLE).
- If you are using pre-cooked chicken go to step #5
- If FREEZING do not add CORN FLAKES or BUTTER. It will be soggy.
- IF YOU ARE BAKING YOUR OWN CHICKEN…. Put 4 leg quarters in a large bowl. Put everything on the chicken in the bowl. Use the ingredients listed for baking only. Rub all the spices into chicken by hand. Place in a baking dish cover with foil and cook at 375° for 1 1/2 hours. Take it out and open the foil and allow to cool. I use the baking broth mixed with the soups for flavor.
- Put all ingredients for the casserole in a baking dish… I use disposable aluminum pans when I freeze this. If you use pre cooked chicken add about 1/2 cup of milk to mix soups.
- Mix well put the crushed corn flakes on top and drizzle melted butter on top.
- Bake casserole uncovered… For 35-40 minutes at 350°.
- If frozen allow to thaw before baking.
Better than Costco Chicken Bake From Scratch. White Sauce Pasta And Chicken Bake Tender white meat chicken, vegetables and rice in a cheddar cheese sauce. I've bought Grandma's Chicken & Vegetable Rice Bake, since it hit the shelves, years ago. Arrange chicken legs, chicken thighs, and chicken breasts in the prepared baking dish.
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