Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mee suah. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mee Suah is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mee Suah is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mee suah using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mee Suah:
- Take Main
- Take 55 grams mee suah (flour vermicelli)
- Get Other
- Make ready 2 piece garlic, sliced
- Make ready 1 tbsp cooking oil
- Take 500 ml water
- Make ready 1 soft boiled egg
- Get 2 tbsp light soya sauce
Steps to make Mee Suah:
- Boil one egg in hot water for about 2 minutes. Remove egg and put aside to cool.
- Heat cooking oil in frying pan using low heat. Stir fry garlic till slightly browned. Add water and light soya sauce. When water starts boiling, add mee suah, cook for 2 minutes.
- Pour the cooked mee suah into big bowl. Scoop out soft boiled egg into the bowl of mee suah.
- Serve immediately.
So that is going to wrap it up with this special food mee suah recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!