Crispy Potatoes sticks #Cookpad Ramadan k sath
Crispy Potatoes sticks #Cookpad Ramadan k sath

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, crispy potatoes sticks #cookpad ramadan k sath. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy Potatoes sticks #Cookpad Ramadan k sath is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crispy Potatoes sticks #Cookpad Ramadan k sath is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy potatoes sticks #cookpad ramadan k sath using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Potatoes sticks #Cookpad Ramadan k sath:
  1. Take boil allu medium size
  2. Prepare bread slice bread crumbs bana len
  3. Get medium size piyaz chopped cut
  4. Make ready tblspn hara dhaniya chopped
  5. Get tea spn kuti lal mirch
  6. Get tea spn kali mirch powdr
  7. Get tea spn chat masla
  8. Make ready tea spn gram masla
  9. Take tea spn zeera powdr
  10. Make ready Namak hasb e zaiqa
  11. Get tea spn dhaniya powdr
  12. Take tea spn white mirch powdr
  13. Take tea spn haldi
  14. Prepare tea spn adrak paste
  15. Prepare #coating k liye
  16. Make ready cupmaida
  17. Prepare tea spn kali mirch
  18. Prepare tea spn safaid mirch
  19. Make ready tea spn kuti lal mirch
  20. Make ready namak hasb e zaiqa
Instructions to make Crispy Potatoes sticks #Cookpad Ramadan k sath:
  1. Boil allu ko mash kar len ab us mein ek cup bread crumbs,1 medium size piyaz, adrak ka paste kuti lal mirch kali mirch dhaniya powdr haldi powdr zeera gram masala chat masala namak safaid mirch sub chezen dal k achi tarah mix karen or es tarah sticks bana den ab ek bowl mein maida,kali mirch safaid mirch, kuti lal mirch or namak dal k thick batter bana len
  2. Ab ek potato stick ko uthaen batter mein dip karen phir bread crumbs mein achi tarah coat kar len or 1 hour k liye fridge mein rakh den
  3. 1 hour k bad oil ko achi tarah gram karen or sticks ko fry karen
  4. Golden brown colour aa jaen tou sticks ko nikal den gram ma gram or crispy potatoes sticks tayar hai iftar mein enjoy karen

So that’s going to wrap this up for this exceptional food crispy potatoes sticks #cookpad ramadan k sath recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!