Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's thai beef dumpling soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Thai Beef Dumpling Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mike's Thai Beef Dumpling Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Thai Beef Dumpling Soup:
- Get ● Broth
- Get Beef Broth [low sodium]
- Make ready Thai Kitchen Fish Sauce
- Take Soy Sauce
- Take 4" Piece Fresh Ginger
- Make ready 4" Piece Diakon Radish
- Get Thai Basil [loosely packed - + reserves for serving]
- Take Fresh Cilantro [loosely packed - + reserves for serving]
- Make ready Scallions [fine chop - + reserves for serving]
- Get Mushrooms [rough chop - i use oyster mushrooms]
- Make ready large Fresh Garlic [smashed whole]
- Prepare Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
- Make ready Chinese 5 Spice
- Take White Pepper
- Make ready Lemon Grass [or 1/2 tbs frozen]
- Get ● Dumplings
- Prepare Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
- Prepare ● Side Options
- Make ready Siracha Or Siracha Chile Sauce
- Get Fresh Thai Basil
- Get Fresh Cilantro
- Make ready Fresh Chives
- Prepare Thai Red Chilies
- Get Fresh Lime Wedges
- Prepare Fresh Sprouts
- Prepare Fresh Thai Red Chilies
- Make ready Fresh Mint
Steps to make Mike's Thai Beef Dumpling Soup:
- Here's about all you'll need.
- Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
- After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
- Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
- ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!
So that is going to wrap it up with this exceptional food mike's thai beef dumpling soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
