Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my version of sushi roll. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
My version of Sushi Roll is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. My version of Sushi Roll is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My version of Sushi Roll:
- Get Sushi rice
- Prepare Vinegar
- Get Sugar
- Get Carrot(stripes)
- Prepare 2 eggs(fry it)
- Make ready Half pack crab stick
- Take sheet Sea weeds. Nori
- Make ready Half cucumber
- Take Bamboo mat
- Prepare Black sesame seeds(optional)
Steps to make My version of Sushi Roll:
- Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
- Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
- Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
- Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap
So that’s going to wrap it up for this special food my version of sushi roll recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
