Harvest Sausage Shepherd's Pie
Harvest Sausage Shepherd's Pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, harvest sausage shepherd's pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Harvest Sausage Shepherd's Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Harvest Sausage Shepherd's Pie is something that I’ve loved my whole life.

This untraditional, vegan version of Shepherd's Pie is a perfect, hearty dish for cold-weather dinners and holiday gatherings. It is filled to the brim with. This flavorful variation on traditional shepherd's pie uses mashed butternut squash in place of potatoes.

To get started with this recipe, we have to first prepare a few ingredients. You can have harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Harvest Sausage Shepherd's Pie:
  1. Get 4 mild sausage links, casing removed
  2. Prepare 2 celery, diced
  3. Get 4 cloves garlic, minced
  4. Make ready 2 carrots, diced
  5. Get 1/2 granny Smith apple, skinned and diced
  6. Prepare 1 large onion, diced
  7. Get 1.5 cups diced butternut squash
  8. Take 1 tsp Worcestershire sauce
  9. Get to taste Salt and pepper,
  10. Prepare to taste Dried basil,
  11. Take to taste Dried thyme,
  12. Take 3-4 cups mashed potatoes (prepared in advance or packaged)
  13. Take 1/2 cup shredded cheese

Place sausage mixture in prepared hotel pan. Spoon mashed potato mixture over and smooth top. Sprinkle with the reserved parsley..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Instructions to make Harvest Sausage Shepherd's Pie:
  1. In a large pan, brown sausage meat.once browned add onions and garlic.
  2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
  3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
  4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
  5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes. The Sausage Shepherd's Pie recipe out of our category Root Vegetable! Merguez are spicy sausages from North Africa. They give this cheesy, comforting pie extra texture and a great depth of flavour.

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