Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, easy cream cheese stuffed zucchini bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Use Our Step-By-Step Guide To Cook Simple But Yummy Cheese Recipes. Stuffed zucchini are so easy to make, Simply slice zucchini squash in half lengthwise and hollow out a trough in the centers so there's room for "stuffing". I like to use spreadable herb cream cheese for the stuffing because it's already seasoned with lots of great flavor.
Easy Cream cheese stuffed zucchini bread is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Cream cheese stuffed zucchini bread is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
- Prepare 1.5 cups flour
- Take 1/2 cup brown sugar
- Prepare 1/2 cup white sugar
- Make ready 1/2 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Take 1.5 cups grated zucchini (skin left on)
- Get 2 teaspoons vanilla
- Get 1 egg
- Get 2 teaspoons cinnamon
- Take 1/2 teaspoon nutmeg
- Prepare Filling:
- Prepare 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
It's so easy to bake from scratch. Just grab your sugar, cream cheese and spices and let's get started. Make sure you check out our chocolate zucchini bread recipe and our Monkey Bread recipe as well. Mix cream cheese with a few sprinkles of Parmesan cheese, garlic powder, black pepper and crushed red pepper flakes to taste.
Steps to make Easy Cream cheese stuffed zucchini bread:
- Preheat oven to 350.
- In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
- BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
- Scoop half of the batter mix into a greased loaf pan.
- Cover with remaining batter mixture.
- Sprinkle a little granulated sugar on top and bake 45 minutes.
- Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.
Spread cream cheese mixture evenly in the zucchini halves (layer will be thin). Sprinkle a little bit of feta on top of cream cheese mixture and then follow with the bread crumbs. Just a little of both will do. Because the bread freezes so well, this zucchini bread recipe is perfect to make ahead of the holiday rush! Wrap the bread well with a layer each of plastic wrap and aluminum foil.
So that is going to wrap this up for this exceptional food easy cream cheese stuffed zucchini bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
