Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, zesty quinoa. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
A delicious quinoa side dish that is full of crunchy veggies and a zesty flavor. If you skip cooking quinoa because it takes too long, you'll love how fast pressure cooker quinoa comes together. This Zesty Quinoa Salad reminds me of the Quinoa Salad from Costco.
Zesty Quinoa is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Zesty Quinoa is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook zesty quinoa using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zesty Quinoa:
- Make ready 2 cups cooked quinoa
- Get 3 Tbs powdered chicken stock
- Get 1 bell pepper minced
- Get 1 avocado minced
- Take 1/2 large lime squeezed
- Prepare 1/4 cup cilantro minced
- Prepare 1/4 cup balsamic vinegar
- Make ready 1/4 tsp garlic powder
Cook quinoa according to package directions, using chicken broth instead of water and adding parsley once it boils. Zesty quinoa salad made with tri-color quinoa, fresh tomatoes, cucumbers, radishes, green bell pepper, Kalamata olives, feta cheese, fresh mint leaves and a delicious summery dressing that brings. This delicious zesty Latin quinoa salad makes a protein packed lunch. It may be served as an appetizer or side dish.
Steps to make Zesty Quinoa:
- Boil water and add chicken stock powder, stirring thoroughly.
- Add quinoa to cook. The quinoa will absorb the flavor of the chicken stock while cooking.
- Drain quinoa with sieve and rinse with cold water to drop the temperature.
- Mince cilantro, bell pepper, and avocado. Squish lime juice over cut avocado to prevent browning.
- Add everything into a large bowl and mix.
This zesty Latin quinoa salad is one of my favorite lunches these days. Be the first to review this recipe. Combine beans, chicken, corn, bell pepper, lime juice, cilantro and garlic. These pan fried zesty quinoa cakes are made with lemon and capers. They're a great healthy side dish or even party appetizer.
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