Pot Roast Veggies
Pot Roast Veggies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pot roast veggies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pot Roast Veggies is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pot Roast Veggies is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pot roast veggies using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pot Roast Veggies:
  1. Take 1 medium sized Butternut
  2. Take 1 large Onion
  3. Take 2 whole Sweet Corn Chopped
  4. Get 1 large Sweet Potatoe
  5. Prepare 500 g fresh Broccoli
  6. Get 500 fresh Coliflower
  7. Get 6 baby Potatoes chopped in half
  8. Get 1 1/2 tsp Sea Salt
  9. Prepare 2 tsp White Pepper
  10. Get 4 Tblsp Butter
  11. Prepare 2 tsp Olive Oil
  12. Take 1/2 cup Water
Instructions to make Pot Roast Veggies:
  1. Wash and chop your veggies.
  2. In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
  3. Add in all the rest of your veggies.
  4. Season and serve

So that is going to wrap this up with this special food pot roast veggies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!