Shrimp pockets with mango salsa
Shrimp pockets with mango salsa

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, shrimp pockets with mango salsa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp pockets with mango salsa is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shrimp pockets with mango salsa is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have shrimp pockets with mango salsa using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp pockets with mango salsa:
  1. Make ready 1 lb medium shrimp deveined and cleaned
  2. Take 1 mango
  3. Prepare 1 cup couscous
  4. Take 1 bag baby spinach
  5. Prepare 4 piece tin foil
  6. Take 1 avocado
  7. Take 1 lime
  8. Prepare 1/2 red onion
  9. Take 1 roma tomato
  10. Take 1 jalapeño
  11. Get 1 bunch cilantro
  12. Take 2 tbsp olive oil, extra virgin
  13. Make ready 1/2 tsp garlic powder
Steps to make Shrimp pockets with mango salsa:
  1. Heat up grill or oven.Fold the sides and ends to a large piece of tin foil. Lay flat on counter.
  2. This is for each serving. Rub olive oil on bottom of tin foil. Put a handful or 2 of spinach on bottom. Add couscous on top of that . Pour 3 tablespoons of water over couscous.
  3. Add shrimp on top with a dash of garlic powder, pepper and salt. Fold foil into a square pocket so no air will be getting out.
  4. Place on grill and cook for 10 to 12 minutes.
  5. While pockets are on the grill chop your onions,jalapeño, cilantro, avocado, mango. Here is a quick way to cube a mango if you have never cut one before. Just remember there is a huge pit and you cut down the fat sides of the mango. Leaving the middle uncut.
  6. Put all chopped ingredients in bowl and squeeze lime juice on top. Mix
  7. Open packets and scoop onto a plate. Top with the mango salsa. Enjoy

So that is going to wrap this up for this special food shrimp pockets with mango salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!