Mini “Shepherds Pie” (Sans Corn)
Mini “Shepherds Pie” (Sans Corn)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mini “shepherds pie” (sans corn). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use This is the best shepherds pie I have ever made.

Mini “Shepherds Pie” (Sans Corn) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Mini “Shepherds Pie” (Sans Corn) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mini “shepherds pie” (sans corn) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini “Shepherds Pie” (Sans Corn):
  1. Prepare 4 Potatoes (Russet, Idaho)
  2. Prepare Ground Beef (About 1 1/4 lbs.)
  3. Take Leafy Veggie (Spinach, Kale, etc.)
  4. Make ready 1 Onion
  5. Prepare 1 Tomato
  6. Make ready Tomato Sauce
  7. Prepare Tomato Paste
  8. Make ready Cheddar Cheese
  9. Make ready Butter
  10. Prepare Milk
  11. Make ready Parsley
  12. Prepare Garlic (A few cloves)
  13. Make ready Black Pepper
  14. Take Salt
  15. Take Onion Powder
  16. Prepare Garlic Salt

Shepherds Pie is one of my favorite meal prep options. I usually sub yams for russets. It's cottage pie if it's beef and only shepherds pie if it's minced lamb meat. I have no idea what it is if it's turkey or lentil!

Steps to make Mini “Shepherds Pie” (Sans Corn):
  1. Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings. Slowly add milk and mash until creamy.
  2. Sauté onions, garlic, ground beef and seasonings until meat is about half way cooked. Push everything to the perimeter of the pan and throw in a can of tomato paste. Let it heat up and then incorporate everything. Put your leafy veggie in and cook a until barely wilted. Add tomato sauce (or favorite pasta sauce) and bring up to temp. Turn it off and turn to the potatoes.
  3. In a 4x8 Loaf Pan, start layering that bad boy beginning with the potatoes. Make sure potato is your final layer. Top with a hefty handful of grated cheddar (or whatever you like).
  4. Bake in a 350F oven (on cookie sheet to catch any spillage) until cheese is brown and bubbly. Everything is already cooked, so just keep an eye on the cheese. Immediately top with parsley. Let cool at least 10 minutes before serving to allow it to set up.

Top Tip for making Mini Shepherd's Pies with Sweet Potato Mash. Serve up these mini shepherds' pies at a party or large gathering, or for children to each have their own pie - See more at: http Mini Shepherd's Pie Recipe - Kids Recipes - Great British Chefs. Kids will love having their own little savoury pie in this mini shepherds' pie recipe from Galton Blackiston. Check out this neat recipe for an amazing Mini Shepherds Pie! Now you can have all the wonderful tastes of your normal Shepherds Pie, right in the palm of your hand!

So that’s going to wrap this up for this special food mini “shepherds pie” (sans corn) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!